My husband have been requesting for me to test out new recipe. Guess he is tired of the simple steam dishes that I have been preparing recently. Hence today, for dinner, decided to test out something that I have always wanted to try…. Braised Honey Soft Bones it is for dinner then!
Family is getting a little bored with the simple dishes that I have been preparing for dinner recently due to my work schedule. So, since it had been a relaxing weekend, I decided to prepare something more flavorful for dinner. Found some Gochujang (고추장) in my fridge so decided to prepare a simple grilled dish, Spicy … More Korean Cuisine : Spicy Pork Ribs Bulgogi (돼지갈비구이불고기)
A shepherd’s pie is basically a casserole with a layer of meat with vegetables, topped with mashed potatoes. It is then baked until well browned. Originated from U.K, it is most commonly made from lamb. I recently had Shepherd Pie over lunch while doing 1 to 1 training with my colleague whom were in town … More Beef Shepherd Pie
I was first introduced to these yummy treats many years ago during my first visit to Taiwan 🇹🇼. After the trip, whenever we visit the Taiwanese cuisine restaurant, we order Sweet Potato Balls where it is available as it is indeed one of the favorite snacks that my eldest truly enjoyed. Recently, I came across … More Sweet Potato Balls
Lately the craze at home is back to roast chicken. So it’s Honey 🍯 Roast Thyme Chicken for dinner 😉 Ingredients 1.5kg chicken 1 cup soy sauce 4 tablespoon Japanese sake 4 tablespoon honey 1 red onions cut into small pieces 6 spring of lemon thyme 50gm brown sugar Roast Vegetables 3 spring of leek … More Honey 🍯 Roast Thyme Chicken
It has been a while since I last whip up Indian Cuisine for the family. My youngest love indian cuisine especially their curry so much to the extend that every Saturday, it is a weekly affair that we go for local breakfast of ‘Roti Canai’ and for him curry chicken. Over the weekend, at the … More Indian Cuisine: Tandoori Chicken (Oven Baked)
My youngest is so into fried chicken lately…. 😱 and so this mother uses the opportunity to experiment with different type of chicken flavouring 😉 so for tonight’s dinner, decided to use kaffir lime powder to marinate the chicken. Surprisingly, it turns out super yummy 😍 so… a happy boy makes a happy mother 😍🤣 … More Kaffir Fried Chicken
It’s been a long while since I last had baked pasta for dinner. Feeling lazy today, decided to bake pasta for a simple Father’s Day Dinner with the family 😍 Ingredients: 300gm pasta (I use ribbon pasta for today) 50gm Chinese sausage – cut into 1/2 thick pieces 3 pieces of bacon 🥓- cut into … More Italian Fusion : Baked pasta with Chinese sausage and bacon 🥓
Been a while since I had clams. I usually keep a pack of clams in my freezer for my husband to prepare miso soup when I am away from home. Today, decided to whip up a simple dish : Clams with wolf berries and red dates…. because I added a little bit of chili, I … More Clams with wolf berries and red dates
It has been a while since I had fish. Which marketing at the fresh market this morning, I was able to buy some fresh red talapia fish. So decided to put my hand into preparing a healthy steam baked herbal fish…. Ingredients: 1 kg red talapia fish – cleaned 10 nos of red dates – … More Healthy Cooking : Steam baked herbal fish 🐟
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